As part of the Hong Kong Tourism Board’s London Wine & Dine Festival, we hosted an exclusive group of journalists at brand new restaurant Bo London in Mayfair, sister eatery to double Michelin-starred Bo Innovation in Hong Kong.
Bo Innovation is owned by chef Alvin Leung, renowned throughout Asia for his brand ‘X-treme’ Chinese cuisine, and rated five stars by The Independent and four stars by the Metro and The Sunday Times.
Joining us for a taster menu of 12 dreamy dishes were Grazia, the FT, Food + Travel Magazine, Huffington Post, SundayTimes.co.uk, The Guardian, Daily Mail, The Sun, AllAboutYou.com, Lusso Magazine and London Unattached.
